macarons and more…
The other day I had a major hankering for some Jaffa cakes. The magical combination of light sponge, zesty orange jelly topped with a coating of dark chocolate. Biting into one is a true sensory…
Don’t you just love it when seriously delicious and fairly rare fruits appear on the shelves of your stores? I couldn’t say no to these beautiful figs – even if they do come all the…
YOU AWESOME MONKEY BACON! Have you ever wondered what to do with your almond flour that is just too coarse for making macarons? Here is a super delicious and healthy idea! Making breadcrumb-free ‘breaded’ fish…
Whilst eating pasta on Sunday, my cheat day, I came to a very clear conclusion that I much prefer a bowl of zucchini spaghetti over the real stuff. In fact, I’d be more than happy…
It feels like I’ve not blogged in a VERY long time. Because, well… I’ve not. I got very sick at the beginning of last week which left me bed-bound for a few days and then…
Happy Banana Bread Day! This is most definitely an American thing. I’ve never before heard of banana bread day… but I’m all for embracing the festivities! I decided to make mine primal. That means no…
This is my recipe for Paleo/Primal/Gluten-free/wheat-free/dairy-free… trying to think of more…can’t…..Tasty Granola! I have started trying to eat a more primal diet. Staying away from processed foods as well as wheat, grains, pulses, and trying…